Table of Contents
Eat Fat Get Thin Diet Prep
Things to remove/avoid
Other foods to avoid
Things to add
Foods that are OK
Meals
Supplements
Exercise
Water
Journal
Check Numbers
Pre-diet Checklist
Eat Fat Get Thin Diet Prep
Things to remove/avoid
fake foods
is not whole, real, and fresh
in a bag or box
contains preservatives, additives, or dyes or that is otherwise processed
labeled “fat free” or “low fat”
contains “natural flavors”
all foods that contain sugar
any drinks that contain sugar
anything containing artificial sweeteners
anything containing hydrogenated oils or refined vegetable oils
Other foods to avoid
gluten-containing products
dairy products (except grass-fed butter or ghee)
grains
rice
quinoa
millet
beans
foods high in starch
non-organic dairy
Things to add
Foods that are OK
extra-virgin olive oil
extra-virgin coconut oil
sea salt
black pepper
detoxifying and anti-inflammatory herbs and spices
ginger
turmeric
cinnamon
cayenne pepper
thyme
rosemary
cumin
sage
oregano
coriander
cilantro
paprika
parsley
nuts
walnuts
pecans
almonds
macadamia nuts
cashews
seeds
hemp
chia
flax
pumpkin
sesame
unsweetened almond or hemp milk
grass-fed butter or ghee
high-quality coffee
2 cups per day
straight or with butter or coconut oil
Meals
Part-4 recipes
plan out 1 week of meals at a time
Supplements
use brands that are free from contaminants, fillers, allergens (like gluten)
high-quality multivitamin and multimineral supplement
fish oil (EPA/DHA)
2 grams
vitamin D3
2,000 units
L-carnitine
300-400 milligrams
twice/day
CoQ10
30mg
twice/day
magnesium glycinate
30mg
twice/day
PGX (superfiber)
2-5g
before every meal
powder form tends to work better than capsules
probiotics
10-20 billion CFU
MCT oil
1-2 tablespoons
electrolytes
1-2 capfuls of e-lyte
potato starch
1-2 tablespoons/8oz water
twice/day
Optional Supplements
digestive enzymes
1-2 capsules with each meal
magnesium citrate
150mg
2-3 twice/day
essential for constipation
LaxaBlend
herbal laxative
2-3 capsules at night
buffered ascorbic acid
500mg
2-4 twice/day
Exercise
30 minutes/day or more
Water
64 oz/day
Journal
track progress
body measurements
weight
height
waist circumference @ belly-button
hip circumference
thigh circumference
blood pressure
blood sugar
fasting blood sugar
ideally 70-80 mg/dl
2 hours after breakfast and dinner
<120 mg/dl = good
>140 mg/dl = pre-diabetes
>200 mg/dl = type-2 diabetes
thoughts
experiences
Check Numbers
fill out first page of data in journal
take FLC quiz
have cholesterol profile and/or basic lab testing done
EFGT Tests
Pre-diet Checklist
kitchen makeover and throw out the bad stuff
stock your pantry and fridge with the essentials
see “Foods that are OK” section above
write your answers to the journal questions
choose meals for Days 1-7 to shop accordingly
purchase your supplements
organize your fitness apparel and any needed gear
take all your body measurements and write them down in your journal
do any of the optional testing
check with your doctor before beginning program